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and Christmas.]] A soul cake is a small round cake which is traditionally made for All Hallows’ Eve, All Saints’ Day and All Souls’ Day to commemorate the dead in the Christian tradition. The cakes, often simply referred to as souls, are given out to soulers (mainly consisting of children and the poor) who go from door to door during the days of Allhallowtide singing and saying prayers for the dead. The practice of giving and eating soul cakes continues in some countries today, such as Portugal (where it is known as Pão-por-Deus), and in other countries, it is seen as the origin of the practice of trick-or-treating. In Lancashire and in the North-east of England they were also known as Harcakes. Read on...